Korean cooking forum topics
Hi everyone, my grandma taught two generations to cook and her kimchi and “samgyupsal” recipes inspired me to start a Web cooking show called “Cooking with Granny,” which is currently up on Kickstarter (please support!). I wanted to know how many of you were also inspired by your grandma to cook, and if you’re not Korean, how did that translate into a love for making Korean food?
Awesome! I have always had this idea and thank you for doing it. Please post a link to it so we don’t have to go searching around for it.
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