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“Rice Flour Help!”

  • 3 posts
  • started 1 year ago by chasiniowa
  1. chasiniowa United States My profile page
    • Aggie
    • 1 posts
    • joined April 17, 2012

    Maangchi,
    I was going to start a batch of Kimchi today, but found out I was out of Sweet Rice Flour, but had a bag of short-grained sticky rice in the cupboard. I put 1/2 cup in my cheap little coffee grinder & made a powder out of it, and then sifted it out in a flour sifter. If this works out, it sure is a cheap alternitave!
    What do you think?

    • Posted 1 year ago
  2. Maangchi New York City My profile page
    • Dumok
    • 924 posts
    • joined August 6, 2008

    great idea! You can use all purpose flour, too.

    • Posted 1 year ago
  3. curla360 philippines My profile page
    • Aggie
    • 1 posts
    • joined February 14, 2013

    did you wash the rice first? or soak it for how many hours? or just grind it dry?

    • Posted 2 months ago

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