Seasoned Baby Oyster

Home Forums General discussion Seasoned Baby Oyster

This topic contains 2 replies, has 3 voices, and was last updated by  Maangchi 3 years, 1 month ago.

Viewing 3 posts - 1 through 3 (of 3 total)
  • Author
    Posts
  • #50266

    lisan
    Member

    Hi Maangchi,

    I have bought some seasoned oyster from Korean market. Can you tell me what’s best to eat with this oyster ?

    Thanks.

    Lisa

    #54970

    You can use it in kimchi or in a spring vegetable bibimbap.

    #54971

    Maangchi
    Participant

    Lisan,

    It must be seasoned pickled oysters called Eoriguljeot. http://en.wikipedia.org/wiki/Jeotgal

    You can eat it with rice as a side dish.

Viewing 3 posts - 1 through 3 (of 3 total)

You must be logged in to reply to this topic.

Views: