Korean cooking forum topics:
I just bought a tub of seasoned ssamjang because I couldn’t find black bean past or normal bean paste. But I’m not sure what to do with it. I want to try making the kale pancakes Maangchi recently posted but i don’t know if i can use the seasoned samjang or what else I can do with it.
yes, you can use it in the kale jangtteok recipe. You can make your own ssamjang, too. Check out how you can use your ssamjang here, please. http://www.maangchi.com/recipe/ssamjang
thank you ^_^
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