Korean cooking forum topics:
Thank you Maangchi for your wonderful delicious recipe. I made your sweet/spicy chicken for our new year’s eve party and everyone loved it! Not all koreans such as a close friend of mine, she does not want to share her recipe with me. LOL why? I don’t know..
oh, nice! Thank you for the update! Yes, whenever I take my dakkangjung to any potluck party, it gets all attention from the people. If you like this dish, I’m sure you will like tangsuyuk, too. Happy New Year!
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