Spring is in the air

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This topic contains 6 replies, has 4 voices, and was last updated by  mzfarmer 3 years, 3 months ago.

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    Anyeong Haseyo Maangchi & Friends

    After watching the dakjuk video i had to make it. Luv It.

    The watermelon was a nice touch. I love watermelon and i love soju I know there is a Korean way to combine the two of them.

    I Watched this video Sik Gaek i think its a famous Korean restaurant that cooks extra fresh seafood… but in the background there is a watermelon in a bowl of ice.

    My request is for you to show us how to make “Watermelon Soju in a watermelon”

    I just think it will be fun to make for all the upcoming spring parties.



    David Hall NJ



    “Watermelon Soju in a watermelon”! : )

    I had a chance to taste it at a Korean bar in New York a while ago.

    OK, I will include it in the list of my future video recipes.



    Thank you

    Did you get a chance to view the video ?

    What is was the name of the NYC Korean Restaurant you tried watermelon Soju.

    Do you have a favorite brand of Soju ? I like Chum-Churum – _ -; OTL

    What about a video of you teaching the traditional Korean way of drinking & pouring Soju. I would be happy to be your soju drinking partner… :)

    David H NJ



    Soju in the frig




    The Korean bar where I tasted the cocktail is called “pocha 32″ on the 32nd st. Manhattan



    dleehall, that is my kind of fridge!!!



    OMG!!! NICE FRIDGE!! If you have a big party, put all your bottles in the bath tub with ice & cold water! =D

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