Subsitute in Kimchi
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Home › Forums › Korean food discussion › Subsitute in Kimchi
Is there any way to substitute the red pepper powder in kimchi?
I recently made my own kimchi, until I realised that I am allergic to it…
:(
look up “백김치” (baek kimchi) or “white kimchi” in google.
Baek kimchi doesn’t need hot pepper flakes. It’s non-spicy kimchi. Check this out please. I posted this recipe last night. Thank you! https://www.maangchi.com/recipe/baek-kimchi
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