Korean cooking forum topics:
Do you have any great recipes for Tang Su Yuk?
Yes, I do. I will post it soon later. Thanks.
Tangsuyuk recipe is on YouTube now.
hey maangchi… i want to make tang su yuk, but i am appaled at how much sugar goes in. have you tried substituting some of it with honey and sweetener? or do you need the sugar to make the sauce thick?
yeah, I know lots of sugar is in Tangsuyuk. But it is tasty when it’s very sweet and sour.
Can anybody recommend good substitute for sugar?
I use the mixture of water and starch powder that makes the sauce thick.
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