The Ultimate Comfort Food: Juk!

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- September 11, 2016 at 1:01 pm #69631
  fleetwoodblacq
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  Maangchi would you please share your recipe for juk and flavor variations? I like mine with mushroom broth, black beans, and a dash of sesame oil. Would doenjang be good in juk? Would you eat it with banchan?
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