Hi Everyone! :)
Hi
everyone! :) Was wondering if any of you can offer some suggestions
concerning Korean cooking. :) I know many of you are the cooks of your
families and prepare delicious Korean dishes! :) …I was wondering what
you could suggest as far as dishes go, when introducing Korean food to
…someone for the first time. I’m visiting
a friend in a city where Asian markets are hard to find,
however, I’d like to cook something “Korean” for them. What would you
suggest? They have NEVER had Korean food before. I was thinking of japchae (I can bring the noodles and sesame seed oil in my
suitcase) and buy the other ingredients once I get to their city.
But, what else would you serve with japchae? Just rice? What other dishes/stews/soups would you recommend cooking for someone who has never had Korean food before? Thank you very much for your suggestions and ideas! :)