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“Wine+Korean Food, how to choose?”

  • 3 posts
  • started 1 year ago by Myeongwol
  1. Myeongwol Mexico My profile page
    • Yorisa
    • 6 posts
    • joined March 31, 2011

    Hi there everyone, since i started to cook Korean recepies i have been thinking of planning a Korean themed dinner party!!!!I´m having a hard time trying to choose a nice ,wine, to serve along with Korean Food. Would you help me? Thank you guys!!

    • Posted 1 year ago
  2. Soju123 New York, NY My profile page I'm a fan!!
    • Yorizzang
    • 15 posts
    • joined March 9, 2011

    I'm not personally a fan of Asian wines in general; they tend to be really sweet. You could try some soju or Korean beer like Hite, or try a plum wine if you don't mind sweet drinks. I hope your dinner party goes well!

    • Posted 1 year ago
  3. powerplantop Louisiana My profile page I'm a fan!!
    • Yorizzang
    • 325 posts
    • joined June 9, 2009

    You will want to stay away from wines with high tannin levels. Carmenere from Chile goes very well with Korean meat dishes.

    • Posted 1 year ago

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