April 22nd at the Brooklyn Kitchen Labs

8 Comments:

1. missmakro joined 8/09 & has 4 comments

   Posted March 26th, 2010 at 11:22 am | Log in to reply or create a profile.

   Hallo Maangchi–

   I would love to attend! But I don’t eat meat–will you make meatless recipes at the class too? (I eat fish &seafood)
   Thanks and have a great weekend!

   • Maangchi New York City joined 8/08 & has 12,045 comments

     Posted April 8th, 2010 at 10:36 am | Log in to reply or create a profile.

     Someday I like to do some cooking classes for vegetarians. Sorry about the late reply.

2. Michael Seattle, WA joined 5/09 & has 8 comments

   Posted March 22nd, 2010 at 8:27 am | Log in to reply or create a profile.

   Ticket bought!

   This will be fun!

   • Maangchi New York City joined 8/08 & has 12,045 comments

     Posted March 22nd, 2010 at 10:35 am | Log in to reply or create a profile.

     Michael,
     oh, cool! How can I entertain all my favorite people? : )
     I will make makkeoli (homemade rice wine) and bring to the class! hee hee! Aigo, in 2 hours how can I teach a lot.

     • Michael Seattle, WA joined 5/09 & has 8 comments

       Posted March 22nd, 2010 at 12:34 pm | Log in to reply or create a profile.

       YUM!

       I would love to learn more about soups and stews. That is where I need more practice.

       • Maangchi New York City joined 8/08 & has 12,045 comments

         Posted April 8th, 2010 at 10:38 am | Log in to reply or create a profile.

         Michael,
         ok, I will keep it in mind. See you soon!!

3. Amber727 New Jersey joined 7/09 & has 36 comments

   Posted March 21st, 2010 at 2:12 am | Log in to reply or create a profile.

   Tickets are bought! Is there anything I have to bring?

   • Maangchi New York City joined 8/08 & has 12,045 comments

     Posted March 21st, 2010 at 11:14 am | Log in to reply or create a profile.

     yay, you are coming! Bring yourself! We are going to have fun!