Korean cooking class schedule
June 27 – 3 side dishes take home
Date: June 27, 2009 Time: 2pm – 4:30pm Location: 306 West 51st street, suite B1, New York City (map) Price: $70 Class registration is closed. The class is limited to 12 people and the cost includes all materials and ingredients. I’m going to provide you with everything you need to make: Stirfried dried anchovy side […]
June 27 – Bibimbap
Date: June 27, 2009 Time: 9am – 1pm Location: 306 West 51st street, suite B1, New York City (map) Price: $100 Class registration is closed. The class is limited to 12 people and the cost includes all materials and ingredients. You will learn how to make: Mixed rice with vegetables (“bibimbap”) This is a well-known […]
May 23: One big special meal
Date: May 23, 2009 Time: 9am – 1:30 pm (included 30 minutes lunch time) Location: 306 West 51st street, suite B1, New York City (map) Class: One big special meal REGISTRATION IS CLOSED In this class you’ll learn how to make one big special meal. The benefit is that you can also make all these […]
May 23: Take-home bulgogi feast
Date: May 23, 2009 Time: 2 pm – 4: 30 pm Location: 306 West 51st street, suite B1, New York City (map) Class: Take-home bulgogi feast REGISTRATION IS CLOSED In this class you’ll learn how to make a real traditional bulgogi meal with some delicious side dishes. At the end of the class you can […]