May 23: Take-home bulgogi feast

Date: May 23, 2009
Time: 2 pm – 4: 30 pm
Location: 306 West 51st street, suite B1, New York City (map)
Class: Take-home bulgogi feast



In this class you’ll learn how to make a real traditional bulgogi meal with some delicious side dishes. At the end of the class you can take home what you made and serve it to your friends and family. You can read more about the class here.

The class is limited to 12 people and the cost includes all materials and ingredients except lettuce leaves, whcih you can buy on your way home. Also, bring at least 3 tupperware containers to carry home your bulgogi, ssamjang, and salad.




  1. Could you bring these kinds of classes to North Carolina please?

  2. Kyna& has 4 comments

    awww, I’m going to be out of town the weekend of the classes… I can’t wait until the next ones!

  3. Eric& has 1 comment

    which class would you teach the Kim chi?

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