This time our Korean Food Fan is Bonnie Mefferd from Nigeria!
Check out the photos of her homemade dishes. All look very  beautiful and delicious.
Nice meeting you, Bonnie!


What is your name and where do you live?
My name is “Oh Jun Yung”, but my adopted name is Bonnie Mefferd. I currently reside in Lagos, Nigeria

Tell me about the first time you ever tasted Korean food. Where were you, and what did you eat?
Even though I am Korean, my adopted parents were Americans and I was 28 the first time I tried Korean Food. I had Galbi and raw crab.

How often do you cook Korean food following my recipes?
6-10 times a month

What are your favorite Korean dishes? Choose 3, please!
Japchae, Water Kimchee, Korean Fried Chicken, All TYPES OF KIMCHEE, Yukhoe, Scallion Pancake, Ox Bone Soup

What’s your best Korean dish, the one that everybody compliments you on when you make it?
Japchae and Bulgogi

kimcheeKimchee, Cucumber Kimchee, Radish Salad (mu-saengchae)

pork-bellyGrilled Pork Belly with Plantains

mulnaemgmyeonMulnaemgmyeon (Cold noodles in chilled broth)

One Comment:

  1. Tosin_Oc London, UK joined 3/15 & has 40 comments

    I’m from Nigeria and I was so excited to see that you live in Lagos! Are you able to find Korean ingredients? Your pics are amazing!

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