This time our Korean Food Fan is Bonnie Mefferd from Nigeria!
Check out the photos of her homemade dishes. All look very beautiful and delicious.
Nice meeting you, Bonnie!
What is your name and where do you live?
My name is “Oh Jun Yung”, but my adopted name is Bonnie Mefferd. I currently reside in Lagos, Nigeria
Tell me about the first time you ever tasted Korean food. Where were you, and what did you eat?
Even though I am Korean, my adopted parents were Americans and I was 28 the first time I tried Korean Food. I had Galbi and raw crab.
How often do you cook Korean food following my recipes?
6-10 times a month
What are your favorite Korean dishes? Choose 3, please!
Japchae, Water Kimchee, Korean Fried Chicken, All TYPES OF KIMCHEE, Yukhoe, Scallion Pancake, Ox Bone Soup
What’s your best Korean dish, the one that everybody compliments you on when you make it?
Japchae and Bulgogi
Kimchee, Cucumber Kimchee, Radish Salad (mu-saengchae)
Grilled Pork Belly with Plantains
I’m from Nigeria and I was so excited to see that you live in Lagos! Are you able to find Korean ingredients? Your pics are amazing!