aireeuh's comments

"I have made your recipe for japchae several times and it never fails! I forgot to buy eggs when I went shopping so I left those out. I cooked several Korean dishes for some friends and the noodles were a huge hit."
in Japchae (Sweet potato starch noodles stir fried with vegetables) — Jun/19

"I couldn't find soybean sprouts so I used mung bean sprouts. I added a tiny bit of vinegar to the sauce because I wanted it slightly acidic. It was really tasty!"
in Soybean sprout side dish (Kongnamul-muchim) — Jun/19

"This recipe was fantastic! I served it cold because I needed to make it in advance. Even one of my guests who doesn't usually like tofu liked this recipe. Thanks so much"
in Spicy braised tofu (Dubu-jorim: 두부조림) — Jun/19