AKitchenCat's comments

"I make this very regularly - it's one of my favourite Korean dishes! I have noticed that when I reheat it and eat on day 3 it always seems to give me an upset stomach. I noticed that you say you store it for up to 3 days - traditionally, is this dish one that you can store for a few days and reheat, then eat safely?"
in Soybean paste stew with beef (Sogogi doenjang-jjigae: 소고기 된장찌개) — Aug/22