anyaleigh's comments

"i made an account just to tell you how much i love this recipe! i'm making it again tonight and my mouth is watering just thinking about the delicious combo of spicy chicken with melty cheese. i wish i could find rice cakes to go with it, i've had them at korean restaurants and loved them and i bet they'd be delicious here. i usually add a veggie to stretch the meat for budget and nutrition reasons. i've done cauliflower in the past but tonight will probably use some shredded green cabbage. everything is so yummy in that sauce! i'm excited to explore other recipes, and i really appreciate how easy and accessible you make this recipe, especially for those of us who might not have access to all the authentic ingredients"
in Fire chicken with cheese (Cheese buldak: 치즈불닭) — Dec/21