ArinDCD

Arin Loomis
http://www.mydcdsite.com/ArinLoomis
Colorado
Joined April 4, 2014
Occupation: Dove Chocolatier

ArinDCD's comments

"After I've made the kimchi, is it ok to cut it up and put it into pint sized mason jars to ferment or do I need to let it ferment whole before cutting up and jarring?"
in Kimchi and Kkakdugi — Apr/14