ch's comments

"if you try to get pig trotters from the local butcher, they may just sell you the feet, not the meaty goodness like in the video here. I am using hocks to help supplement my failure for not knowing what to ask for. It smells amazing while it's cooking. can't wait to try it out."
in Jokbal (Braised Pig’s Trotters) 족발 — Mar/19