Chiacchiera's comments

"Love your recipe, so tasty and the leftovers are scrumptiously delicious! I am not into overly spicy food (just a bit spicy) and this dish was too hot for my family. What can I modify to make this dish just a little less spicy-hot? Any help would be greatly appreciated. BTW, i marinated the chicken in buttermilk and it was very tasty"
in Dakbokkeumtang (Spicy braised chicken breasts) 닭복음탕 — Oct/19