ChrisG's comments

"I made Maangchi’s Gimbap! I followed it exactly except I made my own Korean style pickled radish. Thank you for the recipe!"
in Classic gimbap — Sep/21

"Hello Maangchi! I have a lot of Jasmine Long grain rice in my cupboard, do you think that would work for this recipe?"
in Homemade rice syrup (Ssal-jocheong: 쌀조청) — Sep/21

"Made this soup for the third time, thank you!"
in Beef and Radish Soup (Soegogi-muguk) — Sep/21