chrispychris

chrispychris's comments

"love your site! all the 1.5 generation koreans thank you. i had another question: i noticed you used a lot of fish sauce. i have never seen this growing up in my korean household. isn't that more of a vietnamese item? i always saw my mom using soysauce."
in Rice cake soup (Tteokguk) — Apr/12

"hi, you don't need to soak the beef brisket in water or toss the first batch of boiling water? thanks!!"
in Rice cake soup (Tteokguk) — Apr/12