Dutchgirlme's comments

"Maangchi, my 메주 will soon be at the stage to put them in the brine. Do you use anything special to wash the 옹기 out with? Is it ok to use dish soap or baking soda or what. Thank you"
in Fermented soybean paste (Doenjang) — Feb/19

"I started my soy beans with 2lbs. I have a two gallon 옹기 pot. Can I get by with this size?... or will I need to toss one of the 메주? 감사합니다"
in Fermented soybean paste (Doenjang) — Feb/19

"This recipe is so delicious. I added fresh ginger to the mix. It’s was hands down the best Chicken soup we’ve ever had."
in Ginseng chicken soup (Samgyetang) — Feb/19