EdLee

EdLee's comments

"Maangchi, I love this!!! Will make this as soon as I find the ingredients. Just out of curiosity.... back in your grandma's day, before dry yeast and the convenient packet nuruk, what and how would it be made? btw, I also love love love the Gochujan recipe....thank you"
in Traditional Korean rice liquor (Makgeolli) — May/15