ElizabethXO's comments

"Can I use corn syrup instead of rice syrup?"
in Braised lotus roots (Yeon-geun-jorim: 연근조림) — Jun/17

"If I replace rice syrup with corn syrup, do I have to mix the corn syrup with honey and sugar? Or do I just use corn syrup by itself?"
in Fire chicken with cheese (Cheese buldak: 치즈불닭) — May/17

"I tried making this for the first time, and instead of using the fish I used chicken broth. It turned out like a soup because the sauce didn't thicken, should I have reduced the amount of water I used? Or convert the other ingredients? I'm not sure how this is suppose to taste since I've never had it before."
in Hot and spicy rice cake (Tteokbokki) — Jul/15