eyun03's comments

"Hi Maangchi! You helped me survive college, because there weren't any Korean restaurants around! It has been a few years since then, but I still continue to cook with your recipes. I trust every single one of them ^^ I was wondering if sae-woo (shrimp) jeot works with this recipe instead of myeol-chi jeot. If it does, would I have to cook it as well? Thank you!<3"
in Quick, fresh kimchi (Baechu-geotjeori: 배추겉절이) — May/18