gaa129's comments

"looks yummy! can i make this in the rice cooker?"
in Sweet potato rice (Goguma-bap) — Oct/12

"what can i use as a substitute for potato starch powder? i just ran out of some =( all i have right now is sweet rice flour and regular white flour."
in Jjajangmyeon (Noodles in blackbean sauce) — Sep/12

"I really like these names, they all mention that Maangchi is about Korean cuisine/cooking which i think is AS important as being cathcy: 1. "A Taste of Korea with Maangchi, Gapsida!" or 2. "Gapsida! A Taste of Korea with Maangchi!" or 3. "Taste Korea with Maangchi.. Gapsida!" I'm so proud of you Maangchi, especially as a fellow Korean, for introducing the world to Korean cuisine! You are great =)"
in What should I name my new cooking show? — Jun/11

"1st time commenting maangchi although i've been following your page for a few months now.. can i just say when it comes to dinner at my house now, you've completely changed my life! =) i have always wanted to learn how to make yummy k-food for my family and you've made these complex recipes so easy to follow. congrats with all your success! P.S. I 2nd the above commentor "koreanfoodfan".. who is behind the camera shooting all your videos?? I'm dying to know too ;)"
in My YouTube Creator Camp experience — May/11