hel's comments

"I made this dish for my housemate and I, both of us have been vegetarian for a few years now and love tofu. My housemate said this is the best way he has had tofu!!! We used honey instead of rice syrup as it's all we had, and sesame seeds instead of pumpkin seeds but still turned out great! Super crunchy, right amount of spicy! Next time I'll make with spring onion salad and white rice ^_^"
in Sweet and Crunchy Tofu (Dubu-gangjeong: 두부강정) — Jul/20