hihikatamari

hihikatamari's comments

"Maangchi, I have a question, why do you throw away the middle of the radish in the video? Was the middle of the radish gone bad or should we throw away the middle of the radish when we cooking this dish?"
in Dried pollock soup (Bugeoguk) — Jun/10

"I remember on Dotch Cooking show, I remember they make Yukhoe bibimbap and I have try to find the recipe it and none of it seem very good, until I find yours Maangchi so thank you for this recipe and others because I never knew how much depth and cuisine there are are in Korea."
in Seasoned raw beef (Yukhoe: 육회) — May/10