Hippolytah's comments

"I made these buns today and they turned out perfect, exactly like the recipe and video. Thank you for such clear instructions and a great recipe - I have a feeling this will be requested a lot in my house going forward. I may try adding some cinnamon to the beans at the time that the sugar is added - I think that would be a nice way to spice it up. Mace might be a good spice to try, too. Oh, also, I don't have the type of potato masher that works on small things like beans (mine is metal and the bars are spaced too far apart), so I used my Pull and Chop - it's a small, manual food processor where you pull a string to make the blades turn - it made the beans come out exactly as described - some of them whole, and with the skins included. Thank you Maangchi! -Jes-"
in Fluffy steamed buns filled with sweet red beans – Jjinppang (찐빵) — Apr/19