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Jazzy0903
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"Hi Maangchi! I made mandu guk today and it was delicious. I added some chopped baby bok choy to it and made my own mandu. My son loved it.
Thank you for inspiring me to make Korean food. I am half Korean and miss my mother's cooking. I am grateful for being able to share the Korean foods that I loved growing up with my own son."
in Dumpling soup (Mandu-guk: 만두국) — Feb/17