Joel GZ

Joel GZ's comments

"OK, just watched "Emergency Kimchi" vídeo and I think we can make some variations in kimchi recipes to reach a decent one, according to the products we can get in our own areas. Anyway, thank you very much for sharing !!!"
in Easy kimchi — Apr/18

"Hola from Spain, in this area is not possible to buy Gochugaru nor sweet rice flour easily, but we can buy Go Chu Jang (hot pepper paste) online. Could we make Kimchi paste with this Gochujang skipping some steps of porridge? Also, we can't find fermented shrimp (thinking to make it) but we have easy access to salty fermented anchovy as a national kind of conserve, and I believe we could use this little fillet fish instead shrimps... I'd like to know your opinion about this. Thank you very much to spread your Korean Cuisine all over the world. Greetings!"
in Easy kimchi — Apr/18