JoshR's comments

"These were really tasty, I made them as a side dish along with your bulgolgi recipe as the main dish tonight for my friend visiting me, and it is the best recipes I've found since back when I used to live in Busan. My dinner guest hasn't had much Korean food but she loved this too. I will use your recipes many more times I'm sure as I love Korean food but it's hard to get the real taste even at the restaurants here in Oregon. Thank you for posting them online!"
in Garlic green beans (Kkeopjilkong maneul bokkeum: 껍질콩 마늘 볶음) — Feb/22