kimsomin's comments

"Hi Maangchi! I just wanted to say I am obsessed with your videos! And these chapssal doughnuts!!! I came across your recipe because my mum who lives in Czech Republic said she wants them but she couldn't find them anywhere :( So I wanted to practice making it for when she next visits me in UK Your chapssal doughnut recipe is so good I have already made it twice in the past week! And I want to make them again this weekend for a friend's birthday party, but I was wondering is it possible to make the dough in advance night before? Just so it saves me some time on the day of the party! I have already made the redbean paste and froze it :) Thank you!"
in Sweet, chewy, doughnut balls filled with sweet red beans (Chapssal doughnuts) — Jul/20