Loidette's comments

"Thanks for the recipe."
in Traditional napa cabbage kimchi — Oct/16

"Hi I made this dish today it came out a little watery specially in the center but still taste great."
in Steamed egg side dish (Gyeranjjim) — Jul/16

"Made my 1st tteokbokkie today... I add cabbage and quail egg because I can't find fish cake in the groceries. Thanks for the recipe."
in Hot and spicy rice cake (Tteokbokki) — Jul/16