Mimi1016001

Mimi1016001's comments

"my Tteok ended up very hard and grainy and too tough I was not able to use it .. I used mochiko flour and a microwave .. what should I do ? how do I fix it ? and it was more yellow then yours"
in Garaetteok (cylinder-shaped rice cakes for tteokguk or tteokbokki) — Apr/20

"I tried and mine came out like this as well ... did you ever figure it out ?"
in Garaetteok (cylinder-shaped rice cakes for tteokguk or tteokbokki) — Apr/20