Monique M.

Monique M.'s comments

"Yes! I got a few family members into Korean food. My dad and I do a Korean cooking night once in a while. We have made several of your recipes. Japchae, cheese buldak, korean potato salad, oi muchim. I have also made your bok choy doenjang muchim, doenjang jjigae, gaji namul, eomuk bokkeum, kalguksu, jjajangbap, kimchijeon, and hotteok. There are still many of your recipes on my list to try as well. (:"
in Traditional napa cabbage kimchi — Oct/18

"My kimchi. It's super yummy. I gave a jar to my sister in law, along with your kimchi guk recipe. I made it for her once before and she loved it. So she asked me for the recipe this time. Also I'm giving a jar to my dad. He loves my homemade kimchi. Your recipe is my favorite that I've made. I will certainly be making more when this batch runs out."
in Traditional napa cabbage kimchi — Sep/18

"Just finished making kimchi. Can't wait for it to ferment. I have leftover radish so I am probably going to make kkakdugi as well."
in Traditional napa cabbage kimchi — Sep/18

"I made this today. It was really good. I never had rice cake before, normally I'm not a fan of things that are chewy.. but I really liked the sliced rice cake in this. I was surprised this wasn't really spicy with how much hot pepper flakes is in this. My mother couldn't handle it though lol. Next time I might cut the amount of hot pepper flakes in this to half and see if that is better for her."
in Fire chicken with cheese (Cheese buldak: 치즈불닭) — Jul/15

"I FIIIINALLY found a Korean market around here!! >_< I found the hot pepper flakes, I got some dried anchovies as well and some kimchi. I am going to try a few of your recipes this week."
in Eggplant side dish (Gaji-namul) — Jul/15

"I really want to make this recipe, but I've been to several different stores and cannot find the hot pepper flakes. :("
in Eggplant side dish (Gaji-namul) — Feb/15