Mtnsongbird's comments

"Thanks for the recipes and videos, Maangchi! I lived in Suwon over 10 years ago and every so often have very strong cravings for Korean food! I think I'll have to get your cookbook so I can do more! Question: is there a reason you used soybean paste to make pajeon and not in this yachaejeon? Thanks again for sharing your beautiful spirit and authentic recipes!"
in Vegetable pancake (Yachaejeon) — Oct/22