Nova_2011's comments

"What size pan should this recipe be made in? My dolsot bowl is only 4 cups. I feel that this won't be big enough and allow enough room for everything to be cooked properly? Instead of making it in a stone bowl could it be made in a neofalm low 2qt saucepan? I would prefer to make it in a dolsot but the largest I can find is only 4 to 6 cups "
in Kimchi stew (Kimchi-jjigae) — Jan/20