oliv14

oliv14's comments

"Hi maangchi..can you share white danmuji? Because i ever eat the white one and its so delicious..taste sweet n a lil bit sour..the yellow one its too sour.. thank you"
in Yellow pickled radish (Danmuji) — Jun/18

"ah..ic....so i can use my regular pot for all jjigae recipe right? tq so much maangchi... "
in Fermented soybean paste stew mixed with fresh salad (Doenjang-jjigae geotjeori bibimbap) — Nov/16

"hi maangchi...i don't have earthenware pot. can i just use stainleessteel pot? thank you "
in Fermented soybean paste stew mixed with fresh salad (Doenjang-jjigae geotjeori bibimbap) — Nov/16