outofthegarden's comments

"Congratulations! In 2011 I discovered H-Mart, and in my quest for authentic Korean recipes, happened upon your gaji namul recipe and never looked back. I'm no longer living near H-Mart but I still make kimchi, radish and beef soup, etc. I carried four bottles of Three Crabs fish sauce all the way to the heartland for just that purpose ;) Looking forward to the new recipes! Best wishes, Linda in Mich."
in Book Announcement! — Aug/13