Riaryu's comments

"It so easy way to make it for the beginner. But i lil bit confused.. I put my kimchi to fridge right away after i made it. Is that fine? And how long i have to wait to eat it? And if put the kimchi in smaller container and pit it aside of fridge.. How long it can be fine to be eat? Anyone help me please :("
in Easy kimchi — Sep/16