schnitzle

schnitzle's comments

"Hi Eugene! I think maybe your baking powder is old. If you're like me you never use it up and keep it around for a long time. It should be replaced at least once a year, otherwise it loses it's leavening power and the batter will not rise. Check the expiration date and see how old your's is."
in Egg bread (Gyeran-ppang: 계란빵) — Apr/16

"Fantastic! I know exactly which foldable grills you mean :D I'm going to try this soon. Thank you!!"
in Tteokgalbi (Minced, seasoned, and grilled beef ribs) — Aug/14

"Wow wow the tteokgalbi looks so delicious! Thank you for sharing how you do your table setting too :D Question: If I did this on the BBQ, how do I brown the top without the meat falling off? Maybe that is a stupid question! haha (My oven is broken, so no broiler)"
in Tteokgalbi (Minced, seasoned, and grilled beef ribs) — Aug/14