ShayDougie's comments

"My husband and I began watching your videos about a year ago. Since then we have made many of your recipes, and love cooking the meals together! This weekend, we had the chance to cook a meal for our vegetarian friends who have never tried Korean food before - it was a success! We made the spicy tofu, spinach and bok choy side dishes, baby potatoes, kimchi pancakes, and rice, of course! Thank you for teaching us about Korean food and explaining how to cook so well. Looking forward to learning more...see you next tiiime, byeee! :-)"
in Spicy braised tofu (Dubu-jorim: 두부조림) — Sep/18