singh's comments

"Dear Ms Maangchi ! Millions of wishes and appreciations for your great job ! I am from India, but now living in Beijing China. I had opportunity to lived in Seoul Korea as well. Being a new and stranger in China in terms of language and Chinese food, I found couple of Korean Restaurant to eat Korean foods, but I could not get the taste of real Korean authentic food. So I thought to learn by my self Korean simple cooking at home. And with this search or thought, I got to hangup on your website, I feel wow..its amazing what I was looking saved my time and money !! I brought earthen black pot, and 된장 from Korea Mart and tried to cook 된장찌게 taste was superb ! I will learn more dishes one by one from your website and hope me and my friends will enjoy Korean food at my Indian home Kitchen. Thank you so much for your wonderful work...!!"
in Fermented soybean paste stew mixed with fresh salad (Doenjang-jjigae geotjeori bibimbap) — Jul/15