stefansky99's comments

"Hello. Can I use Colman's dry mustard powder in this recipe?! Do I need to adjust the mustard quantity?! Thank you."
in Jellyfish salad (Haepari-naengchae: 해파리냉채) — Oct/18

"Oh my God! Maangchi, why did you not publish this recipe much sooner. You could have saved me countless hours making Sushi. In my household, Gimbap is replacing Japanese sushi. The steak could be replaced with chicken. pork, shrimp, crab meat or anything you want. Maangchi, thank you for a great recipe!!"
in Gimbap — Apr/14