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"please let me be luck enough to win T_T i have no way to find all of those ingredients hereeeeeeeeeee
good luck everyone lol"
in Win a Korean cooking startup kit from CJ — Nov/11
"aww!! delicious!! i've just changed the green onions with cabbage, and it was delicious!! thank you so much!"
in Steamed pork buns (Jjinppang-mandu) — Aug/10
"gnamm right now they're on the steamer =P
can't wait to have a bite! =P"
in Steamed pork buns (Jjinppang-mandu) — Aug/10
"is glutinous rice flour ok too?
because today i bought it thinking it was the right one ;_;"
in Rainbow rice cake (Mujigae-tteok) — Feb/10
strawberry92 on the forum
Re: What do Yall think of this Idea ?
"well i think you can use all kind of italian sauce for pasta for tteokpokki! i’ve tried many kind of it, as i can’t really eat spicy thin…" — May/10Helloooooooooo!!! from Italy xD
"hello everyone!! ** well, i’ve been visiting this site for more than a year eheh, but i’ve just decided to introduce myself!^^ nice to me…" — Apr/10Re: Restaurant ‘Naru’ in Mestre (Venice mainland), Italy
"i also went to Naru about a month ago! i found it by chance, and i have to say that it was delicious! i tried 3 dishes, one of which was JapChae the…" — Apr/10birthday party
"Hi! =DD first of all, thank you so much for the recipes you upload! =D i really enjoy them! ^_^ now.. on February i’ll be having my birthday p…" — Jan/10