tamy23's comments

"Maangchi I can't find salted shrimp where I live T-T What do you suggest as a replacement?"
in Traditional napa cabbage kimchi (Tongbaechu-kimchi: 통배추김치) — Jul/14

"Success!!! It took me a while to try again but this time I did it! I pounded the rice cake more vigorously and it turned out perfect! Very chewing and firm. I would post an proof-shot but I ate it all already today when I did Ddeokbokki hehehhehehe ^.^v"
in Garaetteok (cylinder-shaped rice cakes for tteokguk or tteokbokki) — Jun/14

"Maangchi I can't find canned mackerel where I live. Can I use the frozen fish insted?"
in Kimchi and mackerel camping stew (Kimchi godeungeo-tongjorim jjigae) — Apr/14

"Hi maangchi! I tried to make this but the texture didn't turned out right. When I buy it it's quite chewy and when I bite it feels like I'm chewing octopus, but when I did mine it turned out with an porous texture like it was made o tiny little pices hold together and when you chew they separate in your mouth. Do you know what could have possibily gone wrong?"
in Garaetteok (cylinder-shaped rice cakes for tteokguk or tteokbokki) — Mar/14