Tarasden's comments

"Hi Maangchi! I have tried a couple of your recipes before and they have all been fantastic. I now live in Mazatlan, Mexico (from Canada) and it is difficult to find supplies here. I am also currently following the KETO diet which adds to the search. So, I'm trying this recipe tonight with bulgogi but using spaghetti squash in place of the noodles. I've substituted any sugars with Swerve brown sugar sweetener and Monk fruit sweetener. I didn't have cucumber which my husband doesn't like anyway and substituted with sliced red peppers. Well it all turned out really good. So good in fact it is now my favorite way to eat spaghetti squash. Definitely recommend for any of your followers who can't eat regular noodles. Thank you so much for giving us these wonderful recipes!"
in Bibim-guksu (Spicy mixed noodles) — Mar/21